Portia’s Sticky Chicken Wings

Imitation is the highest form of flattery or so they say.  Over the years we have been very very flattered.  Lately we noticed that people have been trying to imitate the recipe of our delicious wings and they can be found as close as right around the corner.  But the copy is never as good as the original.  Portia made up the recipe for these wings while on a family holiday in Namibia – Jason tells the story below:

“We were two weeks out on a four week trip ’round Namibia when we discovered an idyllic camping spot at the source of the Tsauchab River. This is the source of all the water that flows into Sossusvlei between the giant red sand dunes. We set up camp in a valley over-looked by steep, rocky cliffs, shaded by Fever Trees. We had Guinea Fowl to wake us in the morning and the barking of baboons to send us to bed at night. Occasionally a startled Kudu would stand in the path as one rounded the corner; in a word, it was very remote.

On the the day after we set camp Portia discovered the chicken wings had defrosted completely and were about to go off. Supplies of fresh meat were hard to find and she new that Lumai, Leo and I would be looking forward to a braai that night. She had to do something urgently!

As usual Portia always travels with a good selection of spices and condiments. Out came the spices, soya sauce and honey. Into the bowl went  the wings and the mixture and that’s where they marinaded until evening.

The day was spent lolling in pools and exploring the fresh spring as the sun baked down. That night as the day cooled off we lit our fire and braai-ed the wings. Leo ate one wing and said to Portia; “This is good. Where’d you get the recipe?’ Her reply,’Out of my head,’ seemed to please him. He loaded his paper plate and worked his way through about ten more.

Portia’s Sticky Chicken Wings became an all-time favourite and she put them on the next menu in the restaurant.”

wings

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